Collection: Clase Azul

Clase Azul was founded in 1997 by Arturo Lomelí in Jalisco with a singular vision: create a tequila as extraordinary as the vessel that holds it. Made from 100% organic Blue Weber agave grown in the Los Altos highlands, the piñas are slow-cooked in masonry ovens, fermented with a patented yeast, and double-distilled in copper pot stills. What makes Clase Azul unmistakable is the bottle — each hand-painted ceramic decanter is crafted by artisans in Santa María Canchesda using generations-old Mazahua techniques, taking at least two weeks to complete. No two bottles are identical. Over 80% of the artisans are women from the local community, supported by the brand's nonprofit Fundación con Causa Azul. Shop Plata, Reposado, Añejo, and rare limited expressions — all delivered securely across the USA with a free gift note.