Using our proprietary blend of Løs Sundays Blanco, we then rest in once used American Oak whiskey barrels sourced from Tennessee. It mellows in the barrel for just under twelve months, giving Løs Sundays Reposado it’s characteristic full flavor with a refined agave finish.
Producer
We absolutely love tequila and we demand quality, so quality is what we ensure. Los Sundays is sustainably farmed and naturally gluten free, made from a blend of highland and lowland 100% Blue Weber Agave that is traditionally cooked and distilled in the heart of Jalisco, Mexico at one of the most awarded distilleries. We live to create with originality and strive to deliver all that we do with style in mind, so born from our favorite day of the week, we present Løs Sundays Tequila, a clean, smooth tequila for the people that can be enjoyed neat as a sipping tequila or crafted into your favorite cocktail, we hope you enjoy!